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Luncheon, Nuncheon and Other Meals : Eating with the Victorians

Brears, Peter C.D.(Illustrated by)Wilson, C. Anne(Edited by)
Part of the Food & Society S. series
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A survey of the pattern of meals and their appropriate foods which developed in Britain during the 19th century, and which we still recognise today.

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Product Details
Sutton Publishing Ltd
075090528X / 9780750905282
Hardback
29/09/1994
United Kingdom
192 pages, 70ill.
635 grams
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