Search Results - TDCT - 51 - 100 - £10 to £20

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Brewing in Manchester and Salford

Paperback / softback 15 Jul 2024
ISBN: 9781398113312
Dewey: 338.47663420942
£11.99
RRP £15.99 Save 25%

Traditional Cheesemaking : An introduction

Paperback / softback 15 Dec 1989
Publisher ITDG Publishing
ISBN: 9780946688432
Dewey: 637.3
£11.66
RRP £12.95
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Lethal Lozenges and Tainted Tea : A Biography of John Postgate (1820-1881)

Paperback / softback 27 Nov 2000
Publisher Brewin Books
ISBN: 9781858581781
Dewey: 344.4104232
£10.16
RRP £11.95
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Women and the Food Cycle : Case studies and technology profiles

by UNIFEM
Paperback / softback 15 Dec 1989
ISBN: 9781853390555
Dewey: 331.483091724
£11.66
RRP £12.95
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Fish Processing

Paperback / softback 15 Dec 1993
Publisher ITDG Publishing
ISBN: 9781853391378
Dewey: 664
£11.66
RRP £12.95
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Processed Foods for Improved Livelihoods

Paperback / softback 30 Jul 2010
ISBN: 9789251050736
Dewey: 664.0091724
£13.46
RRP £14.95
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£16.16
RRP £17.95
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£16.16
RRP £17.95
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Bottled water : food industry guide to good hygiene practice

Paperback / softback 3 Nov 2008
ISBN: 9780112431008
Dewey: 663.61
£16.00
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£12.00
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£12.00
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Exploration in Future Food-Processing Techniques

Paperback / softback 15 Aug 1963
Publisher MIT Press
ISBN: 9780262571760
Dewey: 664.02
£17.99
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The Food Standards Agency : A Force for Change

series Cm: 3830
Paperback / softback 31 Dec 1997
ISBN: 9780101383028
Dewey: 363.19206041
£10.50
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£13.99
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£13.33
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£13.33
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£11.66
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£15.00
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A Guide to HACCP : Hazard Analysis for Small Businesses

series HACCP
Paperback / softback 1 Apr 1998
ISBN: 9781871912418
Dewey: 664.07
£12.95
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