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Empowerment: HR Strategies for Service Excellence

Part of the Hospitality, Leisure and Tourism series
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"Empowerment: HR Strategies for Service Excellence" shows managers and students the importance of empowerment as part of human resource strategy.

It provides a critical perspective of this established vital management technique, identifying factors that will lead to a win: win situation for all concerned.

When successfully incorporated as part of HR strategy, empowerment can: enable organizations to gain commercial and competitive advantage; become more flexible; improve employee commitment; and, use the skills of individual employees to best advantage and enhance personal capabilities. "Empowerment: HR Strategies for Service Excellence" uses case studies from companies such as McDonalds, TGI Fridays and Harvester Restaurants to build a picture of empowerment of service employees in context, illustrating how different forms of empowerment are employed and different working arrangements are practiced.

This book presents a well-established and proven management technique.

It presents empowerment as a vital part of HR strategy and contains international industry case studies.

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Product Details
Butterworth-Heinemann Ltd
0750652446 / 9780750652445
Paperback / softback
658.3
19/06/2001
United Kingdom
English
xvii, 300p.
24 cm
academic/professional/technical Learn More