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Compendium of food additive specifications

Food safety and foodborne disease surveillance systems: proceedings of an Iranian-American workshop

Phosphine and selected metal phosphides : health and safety guide

Toxicological Evaluation of Certain Veterinary Drug Residues in Food : Prepared by the Sixty-Sixth Meeting of the Joint FAO/WHO Expert Committee on Food Additives

Toxicological Evaluation of Certain Veterinary Drug Residues in Food : Prepared by the Sixty-Sixth Meeting of the Joint FAO/WHO Expert Committee on Food Additives

Safety evaluation of certain food additives and contaminants

Food Safety and Foodborne Disease Surveillance Systems: Proceedings of an Iranian-American Workshop

Toxicological evaluation of some enzymes, modified starches and certain other substances

Report of the Joint FAO/WHO Expert Consultation on the Risks and Benefits of Fish Consumption

Pesticide Residues in Food - 2010 : Evaluations 2010 - Pt. 2 : Toxicological

Evaluation of Certain Veterinary Drug Residues in Food : Seventy-fifth Report of the Joint FAO/WHO Expert Committee on Food Additives

CD-ROM Health Academy : Tuberculosis Malaria Food Safety - v. 1

Evaluation of Certain Food Additives and Contaminants : Seventy-fourth Report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of Certain Food Additives and Contaminants : 57th Report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of Certain Food Additives and Contaminants : Sixty-Seventh Report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of certain food additives and contaminants : 37th report of the Joint FAO/WHO Expert Committee on Food Additives

Food safety issues associated with products from aquaculture : report of the Joint FAO/NACA/WHO Study Group

Pesticide Residues in Food 2006 : Evaluations 2006 - Pt. 2 : Toxicological

Pesticide Residues in Food - 2011 : Evaluations 2011 Part II - Toxicological

Food Irradiation : A Technique for Preserving and Improving the Safety of Food

Health Implications of Acrylamide in Food : Report of a Joint FAO/WHO Consultation

Evaluation of Certain Food Additives and Contaminants : Fifty-Fifth Report of the Joint WHO/FAO Expert Committee on Food Additives

Evaluation of Certain Food Additives and Contaminants : Sixty-First Report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of Certain Food Contaminants : Sixty-Fourth Report of the Joint FAO/WHO Expert Committee on Food Additives

Safety evaluation of certain food additives and contaminants

Pesticide residues in food 2011 [CD-ROM] : joint FAO/WHO meeting on pesticide residues, report of the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and th

Evaluation of certain veterinary drug residues in food : 50th report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of certain veterinary drug residues in food : 48th report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of Certain Food Additives : Sixty-Third Report of the Joint FAO/WHO Expert Committee on Food Additives

Toxicological evaluation of certain veterinary drug residues in food

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