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Consider the fork: a history of how we cook and eat

Ebook 24 Oct 2013
Publisher Penguin
ISBN: 9780141960852
Dewey: 643.3
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£15.00
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£60.00
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£24.99
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£55.99
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Warmest Room in the House

Ebook 4 Dec 2008
Publisher Bloomsbury
ISBN: 9781596917873
Dewey: 643.30973
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£47.00
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The birth of the English kitchen, 1600-1850

eBook 30 Jun 2016
ISBN: 9781441166975
Dewey: 643.30942
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£90.00
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Encyclopedia of kitchen history

eBook 29 Dec 2004
Publisher Routledge
ISBN: 9781135455729
Dewey: 643.309
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£245.00
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A history of the kitchen

Ebook 16 Sep 2011
Publisher The History Press
ISBN: 9780752470559
Dewey: 643.309
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£2.99
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Encyclopedia of culinary history

eBook 29 Dec 2004
Publisher Fitzroy Dearborn
ISBN: 9781135455712
Dewey: 643.309
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Shape of Space: Food Preparation Spaces.

Ebook 6 Dec 2012
Publisher Springer
ISBN: 9781461314813
Dewey: 643.3
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£44.99
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£14.95
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The birth of the English kitchen, 1600-1850

eBook 30 Jun 2016
ISBN: 9781441191861
Dewey: 643.30942
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£90.00
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Copper, iron, and clay: a Smith's journey

Ebook 28 Apr 2020
Publisher William Morrow
ISBN: 9780062943743
Dewey: 643.3
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