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Handbook of drying of vegetables and vegetable products

Nanoscience and Nanotechnology in Foods and Beverages

Towards Sustainability in the Wine Industry by Valorization of Waste Products : Bioactive Extracts

Transformations of Global Food Systems for Climate Change Resilience : Addressing Food Security, Nutrition, and Health

Molecular Mechanisms of Action of Functional Foods and Nutraceuticals for Chronic Diseases : Volume II

Fenugreek : Traditional and Modern Medicinal Uses

Essential oils as antimicrobial agents in food preservation

Essential oils as antimicrobial agents in food preservation

Microbial Enzymes in Production of Functional Foods and Nutraceuticals

Microbial enzymes in production of functional foods and nutraceuticals

Cereal Grains: Composition, Nutritional Attributes, and Potential Applications

Cereal Grains: Composition, Nutritional Attributes, and Potential Applications

Bakery and Confectionery Products: Processing, Quality Assessment, Packaging and Storage Techniques

Bakery and Confectionery Products: Processing, Quality Assessment, Packaging and Storage Techniques

Engendering Agricultural Development Dimensions and Strategies: Dimensions and Strategies

Impact of Climate Change on Livestock Health and Production

Engendering Agricultural Development Dimensions and Strategies: Dimensions and Strategies

Impact of Climate Change on Livestock Health and Production

Handbook of Nanoencapsulation: Preparation, Characterization, Delivery, and Safety of Nutraceutical Nanocomposites

Handbook of Nanoencapsulation: Preparation, Characterization, Delivery, and Safety of Nutraceutical Nanocomposites

Nutrition and Integrative Medicine for Clinicians. Volume Two - Volume two

Nutrition and Integrative Medicine for Clinicians. Volume Two - Volume two

Fruits and Their Roles in Nutraceuticals and Functional Foods

Fruits and Their Roles in Nutraceuticals and Functional Foods

Sensing and Artificial Intelligence Solutions for Food Manufacturing

Sensing and Artificial Intelligence Solutions for Food Manufacturing

The Building Blocks of Life: A Nutrition Foundation for Healthcare Professionals

The Building Blocks of Life: A Nutrition Foundation for Healthcare Professionals

Occupational health and safety in the food and beverage industry

Occupational health and safety in the food and beverage industry

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