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Asian Cuisines

Part of the Berkshire Essentials series
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Asian Cuisines: Food Culture from East Asia to Turkey and Afghanistan is a compilation of expert-written articles on national and regional cuisines as well as agriculture, important foodstuffs, and social and economic issues throughout the world's largest and most diverse continent.

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£36.59
Product Details
Berkshire Publishing Group
1614728461 / 9781614728467
eBook (Adobe Pdf)
30/04/2018
English
150 pages
Copy: 10%; print: 10%
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