Search Results - TTVC - Books - John Wiley & Sons Inc - 51 - 100

The Restaurant : From Concept to Operation : Student Workbook

Paperback 14 Mar 2001
ISBN: 9780471413103
Dewey: 647.95068
Out of Print
Out of Print

Principles of food, beverage and labor cost controls: Student workbook : Student Workbook

Paperback / softback 14 Jun 2002
ISBN: 9780471208778
Dewey: 647.950681
Out of Print
Out of Print

Food and Beverage Cost Control : Student Workbook

Hardback 15 Jun 2001
ISBN: 9780471149934
Dewey: 647.950681
Out of Print

ServSafe Instructor's Guide

Digital 13 Apr 2006
ISBN: 9780471775768
Dewey: 363.1927
Out of Print
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