Image for Annual Reports on NMR Spectroscopy: Special Edition Food Science.

Annual Reports on NMR Spectroscopy: Special Edition Food Science. - 31

Belton, P. S.(Series edited by)McCarthy, M. J.(Series edited by)Webb, Graham A.(Series edited by)
Part of the Annual Reports on NMR Spectroscopy series
See all formats and editions

Over recent years, no other technique has grown to such importance as that of NMR spectroscopy. It is used in all branches of science where precise structural determination is required and where the nature of interactions and reactions in solution is being studied. Annual Reports on NMR Spectroscopy has established itself as a means for the specialist and non-specialist alike to become familiar with new applications of the technique in all branches of chemistry, including biochemistry, and pharmaceutics. This volume focuses on theoretical aspects of NMR nuclear shielding and on applications of NMR to polymer science.

Read More
Special order line: only available to educational & business accounts. Sign In
£52.79
Product Details
Academic Press
0080584144 / 9780080584140
eBook (Adobe Pdf)
25/05/1995
English
357 pages
Copy: 10%; print: 10%