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Nutrition and Human Health: Effects and Environmental Impacts

Essentials of Food Science

Green Protein Processing Technologies from Plants: Novel Extraction and Purification Methods for Product Development

Next-Generation Plant-based Foods: Design, Production, and Properties

Critical Dietetics and Critical Nutrition Studies

Effect of Milk Fat Globule Size on the Physical Functionality of Dairy Products

Chitooligosaccharides: Prevention and Control of Diseases

Transboundary Animal Diseases in Sahelian Africa and Connected Regions

Handbook of Trace Analysis: Fundamentals and Applications

Berichte zur Lebensmittelsicherheit 2013: Nationale Berichterstattung an die EU, Nationaler Ruckstandskontrollplan (NRKP), Einfuhruberwachungsplan (EUP). - 9.6

Postharvest Quality Assurance of Fruits: Practical Approaches for Developing Countries

Chemistry of Maillard Reactions in Processed Foods

Interdisciplinary Approaches to Food Digestion

Aflatoxins in Food: A Recent Perspective

Lipid Oxidation in Food and Biological Systems: A Physical Chemistry Perspective

Image Based Computing for Food and Health Analytics: Requirements, Challenges, Solutions and Practices: IBCFHA

Handbook on Sourdough Biotechnology

3D Printing of Sustainable Insect Materials

Food Physics: Physical Properties - Measurement and Applications

Digital Agriculture for Food Security and Sustainable Development of the Agro-Industrial Complex

Trending Topics in Escherichia Coli Research: The Latin American Perspective

Emerging Food Authentication Methodologies Using GC/MS

Engineering Aspects of Food Quality and Safety

Industrial Drying Systems: Guidelines for Agriculture, Food, and Wood Products

Cinnamon: A Medicinal Plant and A Functional Food Systems

Starch: Advances in Modifications, Technologies and Applications

Berichte zur Lebensmittelsicherheit 2012: Bundesweiter Uberwachungsplan 2012 - 8.2

Berichte zur Lebensmittelsicherheit 2012: Monitoring - 8.3

Berichte zur Lebensmittelsicherheit 2012: Zoonosen-Monitoring. - 8.5

Formal and Informal Approaches to Food Policy

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