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Flavour Science: Recent Developments

Mottram, D S(Edited by)Taylor, A. J.(Edited by)
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This volume contains the 86 lectures, posters and workshop presentations made at the 8th Weurman Flavour Research Symposium.

These are mainly research papers and are divided into seven subject areas reflecting the major divisions of flavour science.

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£222.00
Product Details
Woodhead Publishing
1845698231 / 9781845698232
eBook (Adobe Pdf)
01/01/1997
English
471 pages
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