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Image for Global food security and supply

Global food security and supply

eBook 19 Dec 2014
Publisher Wiley-Blackwell
ISBN: 9781118699294
Dewey: 363.8
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Image for Food processing: principles and applications

Food processing: principles and applications

eBook 27 Mar 2014
Publisher Wiley-Blackwell
ISBN: 9781118846292
Dewey: 338.47664
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Image for Nutrition: maintaining and improving health

Nutrition: maintaining and improving health

eBook 4 Nov 2019
Publisher CRC Press
ISBN: 9781351058056
Dewey: 613.2
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Image for Aquaculture technology: static and flowing water fish culture

Aquaculture technology: static and flowing water fish culture

eBook 25 Apr 2017
Publisher CRC Press
ISBN: 9781351762182
Dewey: 639.8
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Image for Mathematical modeling of food processing

Mathematical modeling of food processing

series Contemporary food engineering
eBook 21 May 2010
Publisher CRC Press
ISBN: 9781420053548
Dewey: 664.02015118
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Image for Food analysis

Food analysis

series Food Science Text Series
eBook 15 Feb 2010
Publisher Springer
ISBN: 9781441914781
Dewey: 664.07
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Image for Handbook of lean manufacturing in the food industry

Handbook of lean manufacturing in the food industry

Ebook 25 Jan 2011
Publisher Wiley-Blackwell
ISBN: 9781444393101
Dewey: 664.00685
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Image for Concise Encyclopedia of Science and Technology of Wine

Concise Encyclopedia of Science and Technology of Wine

eBook 28 Jul 2021
Publisher CRC Press
ISBN: 9781351606646
Dewey: 663.2
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Image for Mushroom biotechnology: developments and applications

Mushroom biotechnology: developments and applications

eBook 14 Oct 2015
Publisher Academic Press
ISBN: 9780128028049
Dewey: 579.6
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Image for Mouthfeel: how texture makes taste

Mouthfeel: how texture makes taste

series Arts and traditions of the table : perspectives on culinary history
Ebook 31 Jan 2017
ISBN: 9780231543248
Dewey: 664.072
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Image for Manual of Food Hygiene Methods for the Food and Drink Industry

Manual of Food Hygiene Methods for the Food and Drink Industry

Ebook 1 Mar 2013
Publisher Campden BRI
ISBN: 9780117081000
Dewey: 363.19260941
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Image for Ensuring global food safety: exploring global harmonization

Ensuring global food safety: exploring global harmonization

Ebook 11 Nov 2009
Publisher Academic Press
ISBN: 9780080889306
Dewey: 363.192
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Image for Food for the ageing population

Food for the ageing population

series Woodhead Publishing in food science, technology and nutrition
eBook 2 Dec 2016
ISBN: 9780081003497
Dewey: 613.20846
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Image for The microbiological quality of food: foodborne spoilers

The microbiological quality of food: foodborne spoilers

series Woodhead Publishing Series in Food Science, Technology and Nutrition
eBook 11 Nov 2016
ISBN: 9780081005033
Dewey: 664.001579
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Image for Food processing technology: principles and practice

Food processing technology: principles and practice

series Woodhead Publishing in food science, technology and nutrition
eBook 4 Oct 2016
ISBN: 9780081005231
Dewey: 664
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Image for Reducing salt in foods

Reducing salt in foods

series Woodhead Publishing Series in Food Science, Technology and Nutrition
eBook 18 Jun 2019
ISBN: 9780081009338
Dewey: 664.4
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Image for Postharvest handling: a systems approach

Postharvest handling: a systems approach

series Food Science and Technology
eBook 9 Apr 2014
Publisher Academic Press
ISBN: 9780124104358
Dewey: 631.56
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Image for Cheese: chemistry, physics and microbiology.

Cheese: chemistry, physics and microbiology.

eBook 10 May 2017
ISBN: 9780124170179
Dewey: 637.3
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Image for Hypobaric storage in food industry: advances in application and theory

Hypobaric storage in food industry: advances in application and theory

eBook 14 Apr 2014
Publisher Academic Press
ISBN: 9780124199781
Dewey: 631.568
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Image for Wine Tasting

Wine Tasting

series Food Science and Technology
eBook 22 Dec 2016
Publisher Elsevier Science
ISBN: 9780128018262
Dewey: 641.2
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Image for Food Safety in the 21st Century: Public Health Perspective

Food Safety in the 21st Century: Public Health Perspective

Ebook 28 Sep 2016
Publisher Academic Press
ISBN: 9780128018460
Dewey: 363.1926
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Image for Deep frying: chemistry, nutrition, and practical applications

Deep frying: chemistry, nutrition, and practical applications

Ebook 13 Apr 2007
ISBN: 9780128043530
Dewey: 664.36
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Image for Handbook of Grape Processing By-Products: Sustainable Solutions

Handbook of Grape Processing By-Products: Sustainable Solutions

eBook 10 Apr 2017
Publisher Academic Press
ISBN: 9780128098714
Dewey: 634.8
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Image for Food and society

Food and society

eBook 23 Feb 2020
Publisher Academic Press
ISBN: 9780128118092
Dewey: 363.8
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Image for Food process engineering and technology

Food process engineering and technology

series Food science and technology, international series
eBook 1 Mar 2018
Publisher Academic Press
ISBN: 9780128120545
Dewey: 664
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Image for Postharvest physiology and biochemistry of fruits and vegetables

Postharvest physiology and biochemistry of fruits and vegetables

eBook 31 Oct 2018
ISBN: 9780128132791
Dewey: 571.2
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Image for Sustainable meat production and processing

Sustainable meat production and processing

Ebook 29 Oct 2018
Publisher Academic Press
ISBN: 9780128156889
Dewey: 338.176
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Image for Wine science: principles and applications

Wine science: principles and applications

series ISSN
eBook 14 Apr 2020
Publisher Academic Press
ISBN: 9780128165379
Dewey: 663.2
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Image for Chemical Changes During Processing and Storage of Foods: Implications for Food Quality and Human Health

Chemical Changes During Processing and Storage of Foods: Implications for Food Quality and Human Health

eBook 1 Dec 2020
Publisher Academic Press
ISBN: 9780128173817
Dewey: 664.07
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Image for Engineering principles of unit operations in food processing

Engineering principles of unit operations in food processing - 1

series Unit operations and processing equipment in the food industry
eBook 22 Jun 2021
ISBN: 9780128184745
Dewey: 664.02
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