Search Results - Kotschevar, LH - Books
£100.17
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Quantity Food Purchasing

Hardback 1 Dec 1994
Publisher Macmillan USA
ISBN: 9780023662300
Dewey: 641.31
£46.95
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Out of Print

Management by Menu : Website

Other digital 22 Aug 2007
ISBN: 9780470146408
Out of Print
Out of Print

Management by Menu

Paperback 2 Feb 2001
ISBN: 9780471413196
Dewey: 647.95068
Out of Print
Out of Print

Standards, Principles and Techniques in Quantity Food Production

Hardback 1 Apr 1975
ISBN: 9780853346326
Dewey: 641.57
Out of Print

Presenting Service NRA and Wine Essentials - Set

Hardback 4 Apr 2001
ISBN: 9780471149866
Dewey: 642.6
Out of Print

Quantity Food Purchasing

Hardback 12 Mar 1975
ISBN: 9780471505242
Dewey: 641.300973
Out of Print

Management by Menu

Hardback 20 Apr 1988
Publisher John Wiley & Sons
ISBN: 9780471636533
Out of Print

Management by Menu - WITH Design Layout, 2r.e.

Paperback / softback 14 Oct 2004
ISBN: 9780471720676
Dewey: 658.4
Out of Print

Short Order Cooking

Paperback / softback 1 Dec 1990
ISBN: 9780442004040
Dewey: 641.572023
Out of Print
Out of Print

Management by Menu

Ebook 27 Aug 2007
Publisher Wiley-Blackwell
ISBN: 9780470139547
Dewey: 647.95068
Title Unavailable: Withdrawn
Title Unavailable: Withdrawn
Out of Print

Management by Menu, 4e & Management by Menu Study Guide Set

Hardback 25 Sep 2007
ISBN: 9780470167700
Dewey: 647.95068
Out of Print

Management by Menu - WITH Culinary Math

Hardback 19 Dec 2003
ISBN: 9780471675952
Dewey: 647.95068
Out of Print

Management by Menu - Culinary Math, 2r.e.

Hardback 21 Apr 2004
ISBN: 9780471694120
Dewey: 647.95068
Out of Print
Out of Print

Foodservice Planning : Layout and Equipment

Hardback 1 Jan 1985
Publisher Macmillan USA
ISBN: 9780023661808
Out of Print

Food Service Planning : Layout and Equipment

Hardback 31 Dec 1977
ISBN: 9780471504917
Dewey: 647.95
Out of Print

Understanding Food

Paperback 1 Jul 1969
ISBN: 9780471505303
Dewey: 641.5
Out of Print

Food Service Planning : Layout and Equipment

Hardback 31 Mar 1985
ISBN: 9780471816782
Dewey: 647.95068
Out of Print

Presenting Service

Paperback 2 Feb 2001
ISBN: 9780471413172
Out of Print

Management by Menu - AND Cases in Hospitality Management 2r.e.

Paperback 13 Apr 2006
ISBN: 9780470079102
Dewey: 647.95068
Out of Print

Foodservice Planning : Layout, Design, and Equipment

Hardback 23 Jun 1999
Publisher Prentice Hall
ISBN: 9780130964465
Dewey: 647.95068
Out of Print

CHIC

Paperback / softback 3 Nov 2005
ISBN: 9780470007266
Out of Print