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Mrs. Rorer's Vegetable Cookery and Meat Substitutes : Vegetables With Meat Value, Vegetables to Take the Place of Meat, How to Cook Three Meals a Day Without Meat, the Best Ways of Blending Eggs, Milk

The Law Relating to Medical Practitioners in England : as Well in Private Practice as in Public Offices

The Country House : a Collection of Useful Information and Recipes: Adapted to the Country Gentleman and His Household, and of the Greatest Utility to the Housekeeper Generally

French Household Cooking : With a Number of Recipes From the Best Paris Chefs, Simple and Inexpensive

The Domestic World : a Practical Guide in All the Daily Difficulties of the Higher Branches of Domestic and Social Economy

A Little Book of Cookery

Liebig Company's Practical Cookery Book : a Collection of New and Useful Recipes in Every Branch of Cookery

Dictionary of Materia Medica and Therapeutics : a Resume of the Action and Doses of All Officinal and Non-officinal Drugs ...

The Rectum : Its Diseases and Developmental Defects

Recipes for Temperance Drinks for Winter and Summer : Trifles & Sweets Without Alcohol

Culinary Chemistry : Exhibiting the Scientific Principles of Cookery, With Concise Instructions for Preparing Good and Wholesome Pickles, Vinegar, Conserves, Fruit Jellies, Marmalades, and Various Oth

Cassell's Book of the Household : a Work of Reference on Domestic Economy; v.4

A Laboratory Course of Pharmacy and Materia Medica : Including the Principles and Practice of Dispensing; Adapted to the Study of the British Pharmacopoeia and the Requirements of the Private Student

The Complete Economical Cook, and Frugal Housewife : an Entirely New System of Domestic Cookery, Containing Approved Directions for Purchasing, Preserving, and Cooking, Also, Trussing & Carving; Prepa

The Elements of Bacteriological Technique : a Laboratory Guide for the Medical, Dental, and Technical Student

The English Bread-book : for Domestic Use, Adapted to Families of Every Grade: Containing the Plainest and Most Minute Instructions to the Learner; Practical Receipts for Many Varieties of Bread; With

The General Receipt-book, or, Oracle of Knowledge : Containing Several Hundred Useful Receipts and Experiments in Every Branch of Science, Including Medicine, Chemistry, Mechanics, Dying, Painting, Co

The "ideal" Cookery Book : a Reliable Guide to Home Cooking: Containing 246 Useful and Dainty Recipes

Diseases of the Rectum and Anus : a Practical Handbook

The Complete Confectioner : or, The Whole Art of Confectionary Made Easy. Also Receipts for Home-made Wines, Cordials, French and Italian Liqueurs, &c

The Encyclopaedia of Practical Cookery : a Complete Dictionary of All Pertaining to the Art of Cookery and Table Service ...; v.2

Memoirs of Marshall Hall ..

Turkish Cookery Book : a Collection of Receipts Dedicated to Those Royal and Distinguished Personages, the Guests of His Highness the Late Viceroy of Egypt, on the Occasion of the Banquet Given at Woo

The Encyclopaedia of Practical Cookery : a Complete Dictionary of All Pertaining to the Art of Cookery and Table Service ...; v.1

Hints for the Table, or, The Economy of Good Living : With a Few Words on Wines

Apicius Redivivus; or The Cook's Oracle : Wherein Especially the Art of Composing Soups, Sauces, and Flavouring Essences is Made so Clear and Easy, by the Quantity of Each Article Being Accurately Sta

The Encyclopaedia of Practical Cookery : a Complete Dictionary of All Pertaining to the Art of Cookery and Table Service ...; v.1

The Principles and Practice of Vegetarian Cookery : Founded on Chemical Analysis, and Embracing the Most Approved Methods of the Art

Physiology and Pathology of the Urine : With Methods of Its Examination

Eminent Doctors : Their Lives and Their Work

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