Search Results - Foskett, David - Books - Vocational - £20 to £35

Practical cookery for the level 2 technical certificate in professional cookery

Paperback / softback 30 Jun 2017
Publisher Hodder Education
ISBN: 9781510401846
Dewey: 641.5
£30.60
RRP £34.00 Save 10%
6 in Stock
Licence From
£35.00
Available on VLeBooks

Practical cookery for the level 1 diploma

Ebook 26 Apr 2013
Publisher Hodder
ISBN: 9781444187502
Dewey: 641.5
Licence From
£25.99
Available on VLeBooks
Licence From
£35.00
Available on VLeBooks

Practical cookery for the level 2 technical certificate in professional cookery

Ebook 30 Jun 2017
Publisher Hodder
ISBN: 9781510401297
Dewey: 641.5
Licence From
£30.00
Available on VLeBooks

Practical cookery

Mixed media product 25 Mar 2008
Publisher Hodder Education
ISBN: 9780340948378
Dewey: 641.5

This title has been replaced View Replacement

Practical cookery for level 2 VRQ diploma

Ebook 25 May 2012
Publisher Hodder
ISBN: 9781444179668
Dewey: 641.5
Licence From
£29.99
Available on VLeBooks

The theory of hospitality & catering : for Levels 3 and 4

Paperback 27 May 2011
Publisher Hodder Education
ISBN: 9781444123760
Dewey: 647.94

This title has been replaced View Replacement

Practical Cookery 11th Ed Ebk

Ebook 25 Mar 2008
Publisher Hodder
ISBN: 9781444138276
Licence From
£25.99
Available on VLeBooks

Practical cookery for the level 1 diploma

Paperback / softback 26 Apr 2013
Publisher Hodder Education
ISBN: 9781444187496
Dewey: 641.5
Out of Print

Practical cookery for level 2 VRQ diploma

Paperback 25 May 2012
Publisher Hodder Education
ISBN: 9781444179118
Dewey: 641.5

This title has been replaced View Replacement

Foundation practical cookery : Level 1 : Foundation Student Book

Paperback 24 Apr 2009
Publisher Hodder Education
ISBN: 9780340983997
Dewey: 641.5

This title has been replaced View Replacement

Advanced practical cookery : a textbook for education & industry

Paperback 25 Aug 2006
Publisher Hodder Education
ISBN: 9780340912355
Dewey: 641.5

This title has been replaced View Replacement

Practical cookery level 3 for VRQ and NVQ courses : Level 3

Paperback 29 Apr 2011
Publisher Hodder Education
ISBN: 9781444122770
Dewey: 641.5
Out of Print

Practical cookery: for level 2 NVQ and apprenticeships.

Ebook 27 Apr 2012
Publisher Hodder
ISBN: 9781444170436
Dewey: 641.5
Title Unavailable: Withdrawn

The theory of hospitality & catering: for Levels 3 and 4.

Ebook 27 May 2011
Publisher Hodder
ISBN: 9781444123777
Dewey: 647.94
Title Unavailable: Withdrawn
Title Unavailable: Withdrawn
Title Unavailable: Withdrawn
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