Search Results - YQTF - Childrens Non-Fiction - VLeBook
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OCR GCSE food preparation and nutrition

Ebook 31 Mar 2017
Publisher Hodder
ISBN: 9781510417168
Dewey: 641.30076
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WJEC Level 1/2 Vocational Award in Hospitality and Catering

Ebook 14 Jul 2022
Publisher Hodder
ISBN: 9781398360631
Dewey: 647.94076
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NCFE Level 1/2 Technical Award in Food and Cookery

Ebook 25 Nov 2022
Publisher Hodder
ISBN: 9781398376106
Dewey: 641.5
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Cooking innovations

Ebook 15 May 2019
ISBN: 9780743922289
Dewey: 641.509
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Beer is proof God loves us: reaching for the soul of beer and brewing

Ebook 26 Aug 2010
Publisher FT Press
ISBN: 9780132172998
Dewey: 338.4766342
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Healthy cooking for secondary schools

Ebook 4 Nov 2010
Publisher Andrews UK
ISBN: 9780857472519
Dewey: 641.56370712
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Healthy Cooking for Secondary Schools

Ebook 4 Nov 2010
Publisher Andrews UK
ISBN: 9780857472533
Dewey: 641.5
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Inspiring learning through cooking

eBook 14 Mar 2019
Publisher Routledge
ISBN: 9781351048460
Dewey: 372.21
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Eduqas GCSE Food Preparation and Nutrition. Revision Guide

Ebook 21 May 2017
ISBN: 9781398387614
Dewey: 664.0076
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NCFE Level 1/2 Technical Award in Food and Cookery

Ebook 25 Aug 2023
Publisher Hodder
ISBN: 9781398378803
Dewey: 641.5
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Inspiring learning through cooking

eBook 14 Mar 2019
Publisher Routledge
ISBN: 9781351048477
Dewey: 372.21
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AQA GCSE Food Preparation & Nutrition: Revision Guide

Ebook 17 Mar 2017
Publisher Hodder
ISBN: 9781398387584
Dewey: 664.0076
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Children's Quick & Easy Cookbook: More Than 60 Simple Recipes

eBook 6 Apr 2023
Publisher Dorling Kindersley
ISBN: 9780241637401
Dewey: 641.5123
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Teaching food technology in secondary schools

eBook 8 Apr 2014
Publisher Routledge
ISBN: 9781134091300
Dewey: 664.0071241
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Teaching food technology in secondary schools

eBook 8 Apr 2014
ISBN: 9781134091379
Dewey: 664.0071241
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CBAC TGA bwyd a maeth

eBook 1 Apr 2019
Publisher Hodder
ISBN: 9781510427129
Dewey: 641.30076
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Young children's experimental cookery

eBook 15 Dec 2017
Publisher Routledge
ISBN: 9781351744157
Dewey: 372.373
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Poison Eaters

EA 19 May 2020
ISBN: 9781684378951
Dewey: 353.9970973
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WJEC Vocational award in hospitality and catering. - Level 1/2

eBook 25 Nov 2019
Publisher Hodder
ISBN: 9781510473454
Dewey: 338.4764794
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Young children's experimental cookery

eBook 19 Dec 2017
Publisher Routledge
ISBN: 9781351744164
Dewey: 372.373
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