Search Results - TDCT - Ebook

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£125.95
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Food science and technology

Ebook 8 Jul 2009
Publisher Wiley-Blackwell
ISBN: 9781444316483
Dewey: 664
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Whey proteins: from milk to medicine

eBook 12 Sep 2018
Publisher Academic Press
ISBN: 9780128121252
Dewey: 641.373
Licence From
£186.00
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Foodborne Diseases

Ebook 1 Apr 2014
Publisher Academic Press
ISBN: 9780123850089
Dewey: 615.954
Licence From
£114.00
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Unit Operations in Food Processing

Ebook 22 Oct 2013
Publisher Pergamon
ISBN: 9781483293103
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£52.79
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£115.14
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Food in society: economy, culture, geography

Ebook 29 Apr 2016
Publisher Routledge
ISBN: 9781317835998
Dewey: 363.809
Licence From
£160.00
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Biscuit Baking Technology: Processing and Engineering Manual

eBook 17 Jan 2023
Publisher Academic Press
ISBN: 9780323911429
Dewey: 664.7523
Licence From
£186.00
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Flavor: From Food to Behaviors, Wellbeing and Health

eBook 18 Aug 2022
ISBN: 9780323914932
Dewey: 664.07
Licence From
£294.00
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A Complete Guide to Quality in Small-Scale Wine Making

eBook 17 Aug 2023
Publisher Academic Press
ISBN: 9780323992886
Dewey: 663.2
Licence From
£97.14
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Sustainable Food Waste Management: Concepts and Innovations

Ebook 4 Jan 2021
Publisher Springer
ISBN: 9789811589676
Licence From
£129.50
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Modern food microbiology.

eBook 6 Dec 2012
Publisher Springer
ISBN: 9781461574767
Dewey: 664.001579
Licence From
£72.00
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Practical skills in food science, nutrition and dietetics

Ebook 7 Jul 2011
ISBN: 9781408223109
Dewey: 664.0015
Licence From
£263.94
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Risk management for food allergy

eBook 1 Dec 2013
Publisher Academic Press
ISBN: 9780123819895
Dewey: 363.192
Licence From
£112.80
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Vitamin E in human health

Ebook 1 Apr 2019
Publisher Humana Press
ISBN: 9783030053154
Dewey: 612.399
Licence From
£129.50
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Zero Hunger

Ebook 3 Jun 2020
Publisher Springer
ISBN: 9783319956756
Licence From
£394.50
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Biopolymers for food design : 20

eBook 3 Apr 2018
Publisher Academic Press
ISBN: 9780128115015
Dewey: 664
Licence From
£142.80
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Probiotics for Human Nutrition in Health and Disease

eBook 24 Jun 2022
Publisher Academic Press
ISBN: 9780323899161
Dewey: 616.39
Licence From
£186.00
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Seafood Safety, Processing, and Biotechnology

eBook 19 Aug 2020
Publisher CRC Press
ISBN: 9781000125269
Dewey: 664.94
Licence From
£320.00
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Wine Analysis and Production.

Ebook 9 Mar 2013
Publisher Springer
ISBN: 9781475769784
Dewey: 664
Licence From
£139.50
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Food Process Engineering Principles and Data

eBook 18 Nov 2022
ISBN: 9780128211830
Dewey: 664
Licence From
£234.00
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Summer Sparklers: 60 Sunshine Cocktails for Spring and Summer

eBook 16 Mar 2023
Publisher HarperCollins
ISBN: 9780008623050
Dewey: 641.874
Licence From
£20.00
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Kosher and halal business compliance

eBook 7 Aug 2018
Publisher Routledge
ISBN: 9781351660846
Dewey: 296.73
Licence From
£54.99
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£119.50
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Food Printing: 3D Printing in Food Industry

Ebook 14 Mar 2022
Publisher Springer Singapore
ISBN: 9789811681219
Dewey: 664.0028
Licence From
£139.50
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Elementary Food Science

Ebook 28 May 2022
Publisher Springer
ISBN: 9783030654337
Dewey: 664
Licence From
£129.50
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Licence From
£162.00
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Designing Gluten Free Bakery and Pasta Products

Ebook 25 May 2023
Publisher Springer
ISBN: 9783031283444
Dewey: 641.5639311
Licence From
£129.50
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Nutritional Management of Renal Disease

eBook 8 Oct 2021
Publisher Academic Press
ISBN: 9780128185414
Dewey: 616.610654
Licence From
£186.00
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Licence From
£69.99
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